This recipe for Asian Mignonette is a new twist on the classic Breton recipe. We used to make this and serve it up with a few dozen Quilc...

My take on Bananas Foster is perfect for a grown-up celebration.  Enjoy! Ingredients: 1 cup bourbon juice from 2 limes 3 bananas 1 t...

This is a really great dish that you can pack for snacks over a few days.  It's also a hit at parties. Hummus is a good base for a m...

Pumpkin soup is a hearty soup that was first made popular in Portugal. Here in the States, it is a great choice if you are looking for an...

There is an old bookstore here in Cincinnati that has been in business since the 1940s.  The Ohio Book Store is like a museum with five f...

Banchan is a Korean word that means a small dish served with rice. This version of banchan features the fresh taste of cucumber combined ...

From Handwritten Recipes - A bookseller's collection of curious and wonderful recipes forgotten between the pages by Michael Popek . ...