Macaroni Salad is a popular side dish for plate lunches in Hawaii. It is a "must have" when you are making Loco Mocos, Huli Huli Chicken, or just a simple dish for picnics or cook outs.
Ingredients:
3 cups elbow macaroni
1/4 cup grated carrot
1 cup mayonnaise
1/4 cup milk
salt & pepper
Preparation:
- Cook macaroni in boiling water until tender.
- Add mayonnaise, milk, and carrots. until well coated.
- Add salt and pepper to taste.
- Store in the refrigerator until ready to serve.
United States 
Hawaii
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