3 boneless turkey or chicken breasts
1/4 cup unsalted butter, melted
1 and 1/4 cup water
1 10 3/4 oz. can condensed cream of chicken soup
1 6 oz. package of your favorite bread stuffing mix
serve these along with chicken and stuffing for a fast and easy Thanksgiving feast.
1 can Cranberry
1 store bought pie
1 bottle of your favorite wine (we chose Fritz's Riesling - $13 per bottle)
- Place the chicken at the bottom of a greased slow cooker.
- Pour the condensed soup over the chicken.
- In a bowl, mix together the stuffing, water, and melted butter. Distribute this mixture evenly over the chicken.
- Place cover on the slow cooker and cook on low for 4 hours.